Elegant Main Course Plate with Mashed Potatoes, Round Steak, Shrimp, and Vegetables

Create an elegant main course plate featuring mashed potatoes, a perfectly seared round steak, bright orange carrots, fresh broccoli florets, succulent shrimp, and earthy mushrooms. Add garnishing with bright red pomegranate seeds for a pop of color. The presentation should be refined and welcoming, inviting diners to enjoy a gourmet meal. Use a blend of natural colors to create an appetizing appearance. The arrangement should be thoughtfully crafted to balance the elements on the plate.
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